At Jens’ Restaurant, executive chef and owner Nancy Alip has worked her way to the top in a historically male-dominated profession. Her vision is guided by the storied legacy of Jens’ Restaurant and a passion to dazzle visitors with an inviting atmosphere and elegant food bursting with flavor. See how Nancy emerged as a trailblazer in Anchorage’s dynamic and evolving culinary scene. Anchorage is home to world-class restaurants and inventive chefs putting new twists on fresh Alaska seafood favorites.

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