Jody Overstreet | jodyo.photos
Forward thinking fusion Mexican cuisine with traditional ingredients and modern flair! Subtly sweet and spicy mole; salty cotija cheese; and pepper-fueled heat. For a mouthwatering experience, the Jicama Shrimp tacos or the Chicken Enchiladas are a must. Tequila 61 puts a remarkable twist on an age-old cooking method, and of course there is plenty of fresh guacamole to share!