Double Shovel Cider Co.
As Alaska’s first and only micro-cidery, we specialize in crafting delicious, naturally gluten-free hard ciders right here in Anchorage by combining hand-picked Alaska apples, berries, and syrups with Washington apples. Stop by our tasting room in midtown Anchorage to relax and enjoy a taster flight or pint of at least 10 ciders on tap. On the run? Grab a growler, bottle, or a 4-pack of cans to-go! Our outdoor patio is open in the summer, and we have rotating food trucks every day of the week if you’re hungry for some delicious local fare. Our ciders are on tap or sold at over 300 locations all over Alaska; including Anchorage, Fairbanks, Juneau, Ketchikan, Skagway, Sitka, Haines, Girdwood, Hope, Talkeetna, Homer, Halibut Cove, Seward, Cooper Landing, Denali Park, Eagle River, Palmer, Wasilla, Tok, McCarthy, Valdez...and the list goes on! First cidery in Alaska.